With its excellent location in the heart of the European capital, The EGG Brussels profiles itself as the ideal location for the organization of congresses, seminars, receptions, galas, workshops and other meetings. As the pleasures of the table are among the priorities of the client, The EGG Brussels will be working with no less than five caterers as from January 2016 to meet all customer requirements.

The objective of this expansion in catering specialists is in line with the business philosophy of The EGG Brussels that formulates a conclusive answer to all questions and requests of the client. Thanks to this wide range, The EGG Brussels can now offer the perfect solution for every budget. The different caterers provide a particularly large range of culinary solutions going from entry level to top-class gourmet formulas.

Discover our new catering partner HERE!

Contact by mail

Gilles Poot Baudier

Robin Huygebaert

Contact by phone

+32 (0) 2 726 55 26.